Abalone steamed rice dumpling

[0014] A kind of abalone rice dumpling, the dumpling stuffing is composed of the following raw materials in parts by weight: 100-120 parts of glutinous rice, 20-40 parts of round-grained rice, 4-6 parts of chicken essence, 4-6 parts of minced garlic, 10-20 parts of seafood sauce, and 10-20 parts of peanut oil. 20 servings, 4-6 servings of salt, 6-8 servings of extremely fresh, 20-30 servings of abalone, 20-30 servings of octopus, 40-60 servings of pork belly, 20-40 servings of scallop meat, and some reed leaves.

[0016] A kind of abalone zongzi, the zongzi filling is composed of the following raw materials in parts by weight: 100 parts of glutinous rice, 20 parts of japonica rice, 4 parts of chicken essence, 4 parts of minced garlic, 10 parts of seafood sauce, 10 parts of peanut oil, 4 parts of table salt, and 6 parts of extremely fresh taste , 20 servings of abalone, 20 servings of hairtail meat, 40 servings of pork belly, 20 servings of scallop meat, and some reed leaves.

[0018] A kind of abalone zongzi, the zongzi filling is composed of the following raw materials in parts by weight: 110 parts of glutinous rice, 30 parts of japonica rice, 5 parts of chicken essence, 5 parts of minced garlic, 15 parts of seafood sauce, 15 parts of peanut oil, 5 parts of table salt, and 7 parts of extremely fresh taste , 25 servings of abalone, 25 servings of octopus meat, 50 servings of pork belly, 30 servings of scallop meat, and some reed leaves.