Powerful bacteriocidal and bacteriostatic hand wash

[0037] A strong antibacterial and antibacterial hand sanitizer, according to the mass percentage, the hand sanitizer includes the following components: anionic surfactant 7%, nonionic surfactant 3%, ethanol 4%, glycerin 1.5%, disodium hydrogen phosphate- Sodium dihydrogen phosphate buffer 2.2%, compound hydrolase 0.3%, strong bactericide 0.7%, pigment 0.2%, essence 0.05%, and the balance is deionized water.

[0038] Wherein, the anionic surfactant is fatty alcohol polyoxyethylene ether phosphoric acid monoester.

[0039] The nonionic surfactant is lauric acid monoethanolamide.

[0040] The compound hydrolase contains alkaline protease, lipase, amylase and cellulase.

[0041] The preparation method of the hand sanitizer provided by the present embodiment is:

[0042] According to the mass percentage, add deionized water into the emulsifier and heat it to 65°C, add anionic surfactant, nonionic surfactant and glycerin into the reaction kettle, stir well until the material is ev...

[0044] A strong antibacterial and antibacterial hand sanitizer, according to the mass percentage, the hand sanitizer includes the following components: anionic surfactant 10%, nonionic surfactant 5%, ethanol 7%, glycerin 2.7%, disodium hydrogen phosphate- Sodium dihydrogen phosphate buffer 2.5%, compound hydrolase 0.6%, strong bactericide 1.2%, pigment 0.3%, essence 0.1%, and the balance is deionized water.

[0045] Wherein, the anionic surfactant is fatty alcohol polyoxyethylene ether sodium sulfate.

[0046] The nonionic surfactant is ethylene glycol stearate.

[0047] The compound hydrolase contains alkaline protease, lipase, amylase and cellulase.

[0048] The preparation method of the hand sanitizer provided by the present embodiment is:

[0049] According to the mass percentage, add deionized water into the emulsifier and heat to 75°C, add anionic surfactant, nonionic surfactant and glycerin into the reaction kettle, stir well until the material is evenly dispersed, an...

[0051] A strong antibacterial and antibacterial hand sanitizer, according to the mass percentage, the hand sanitizer includes the following components: anionic surfactant 8%, nonionic surfactant 4%, ethanol 5.5%, glycerin 2.2%, disodium hydrogen phosphate- Sodium dihydrogen phosphate buffer 2.4%, compound hydrolase 0.45%, strong bactericide 1.1%, pigment 0.27%, essence 0.07%, and the balance is deionized water.

[0052] Wherein, the anionic surfactant is sodium dodecylbenzenesulfonate.

[0053] The nonionic surfactant is coconut oil bis-ethanolamide.

[0054] The compound hydrolase contains alkaline protease, lipase, amylase and cellulase.

[0055] The preparation method of the hand sanitizer provided by the present embodiment is:

[0056] According to the mass percentage, add deionized water into the emulsifier and heat to 70°C, add anionic surfactant, nonionic surfactant and glycerin into the reaction kettle, stir well until the material is evenly dispersed, and then emuls...