73 results about "Meat cutter" patented technology

A cutting apparatus for removing bone from the leg of fowls is composed of indexing mechanism with horse-type slotted wheel, rotary bench, feeder, spine cutter, leg meat cutter, skin removing unit, leg meat splitter, bone separating and releasing unit power system, drive system and signal executing unit. Its method is also disclosed.

An antimicrobial, cut-resistant composite yarn has a core including at least one cut-resistant strand, and a cover including at least one strand wrapped around and enclosing the core. At least one strand in either the core or the cover is treated with and incorporates an antimicrobial compound. In addition, the yarn can include one or more channel fibers to facilitate movement of moisture within the composite yarn so that the moisture contacts the antimicrobial compound, thereby enhancing the efficacy of the antimicrobial compound. The yarn can be used to fabricate cut-resistant garments, such as gloves, worn by meat cutters and others who work with knives, saws and other sharp implements. The antimicrobial effect reduces bacteria, mold and fungi growth on the garments between washings.

An antimicrobial, cut-resistant composite yarn has a core including at least one cut-resistant strand, and a cover including at least one strand wrapped around and enclosing the core. At least one strand in either the core or the cover is treated with and incorporates an antimicrobial compound. In addition, the yarn can include one or more channel fibers to facilitate movement of moisture within the composite yarn so that the moisture contacts the antimicrobial compound, thereby enhancing the efficacy of the antimicrobial compound. The yarn can be used to fabricate cut-resistant garments, such as gloves, worn by meat cutters and others who work with knives, saws and other sharp implements. The antimicrobial effect reduces bacteria, mold and fungi growth on the garments between washings.

The invention relates to the field of meat cutters, in particular to a multifunctional integrated meat cutter. The multifunctional integrated meat cutter comprises a workbench, a fixed device and a slicing device, wherein the fixed device comprises a placing plate, a clamping assembly and a pushing assembly; the slicing device comprises a drive assembly and a thickness regulating assembly; the drive assembly is fixedly arranged on the side wall of the workbench; and the thickness regulating assembly is fixedly arranged on the workbench, and is arranged on the drive assembly in a sleeving mode.When the multifunctional integrated meat cutter needs to cut meat, frozen and shaped meat blocks are placed on the placing plate, and the pushing assembly can push the meat blocks forwards, so that the meat blocks abut against a baffle plate, and the clamping assembly is blocked into the pushing assembly from the side surface for clamping the meat blocks from the side surface; and the drive assembly can be driven to rotate to cut the meat blocks, so that the meat blocks are cut into slices; and the thickness regulating assembly can regulate the thickness of meat slices cut each time, is highin slicing speed, and is adjustable in thickness.

A method of removing a sleeve of meat (D) from an animal part having a bone with a first knuckle (B) on one of two opposite ends of an elongate bone shaft (A) and a second knuckle (C) on another of the two opposite ends. The method includes the steps of engaging the bone of the animal part with a part of a meat stripper (13) between its first knuckle (B) and the sleeve of meat (D) and engaging the bone by a knuckle gripper (71) between the part of the meat stripper (13) and the first knuckle (B). The method continues with moving the meat stripper (13) and the knuckle gripper (71) away from one another, while stripping and gathering the sleeve of meat (D) towards the second knuckle (C). In a subsequent step the method discontinues moving away the meat stripper (13) and knuckle gripper (71) from one another upon the part of the meat stripper (13) engaging the second knuckle (C). A further method step then advances a meat cutter (51) in a direction towards the meat stripper (13) opposite of the knuckle gripper (71) to cut the sleeve of meat (D) gathered by the meat stripper (13) circumferentially around the second knuckle (C). The method finishes by retracting the meat cutter (51), disengaging the knuckle gripper (71), removing the bone from the gathered sleeve of meat (D) and from the meat stripper (13), and collecting the gathered sleeve of meat (D) for further processing. An apparatus for performing the method according to this method is also disclosed.

The invention discloses a meat cutter with a good meat cutting effect. The meat cutter comprises a workbench. The top of the workbench is fixedly connected with a protection box. The tops of the two sides of an inner cavity of the protection box are fixedly connected with supporting tables correspondingly. The tops of the two supporting tables are fixedly connected with motors correspondingly. The output end of each motor is movably connected with a first bevel gear. The sides, away from the output ends of the motors, of the first bevel gears are engaged with second bevel gears correspondingly. According to the meat cutter provided by the invention, by arranging the workbench, supporting posts, the protection box, the supporting tables, the motors, the first bevel gears, threaded rods, a cover plate, a supporting plate, the second bevel gears, sleeves, limiting blocks, a cutting tool, a holding table, telescopic rods, springs and a fixing plate which are in cooperative use, the meat cutting effect is better in this way, the problems that when an existing meat cutter is in use, the cutting force is difficult to control, and consequentially cut materials are insufficient in precision are solved, using by a user is facilitated in this way, and the practicability of the meat cutter is improved.

The invention discloses a meat cutting mechanism. A motor of the mechanism is fixedly arranged on a workbench; one end of a crank is fixedly connected with an output shaft of the motor; the other end of the crank is hinged with one end of a connecting rod through a revolute pair I; the other end of the connecting rod is hinged with one end of a rocking rod through a revolute pair II; the other end of the rocking rod is hinged to the workbench through a revolute pair III; one end of a swing rod is fixedly arranged on the rocking rod; a slide block slides in the swing rod; one end of a guide rod is hinged to the slide block through a revolute pair IV; a sliding chute is formed in the workbench; the guide rod slides in the sliding chute; the other end of the guide rod is fixedly connected with a meat cutter after penetrating through the sliding chute; and a cutting board is located below the meat cutter. The meat cutting stroke of the meat cutting mechanism is controlled by a tangent mechanism, so that the meat cutter is high in falling speed, meat cutting speed and efficiency in a meat cutting process.

Disclosed are a universal vegetable cutter, a sliding cutting method and a vegetable pressing plate device. The universal vegetable cutter comprises a fodder chopper, a cutter shaft, a sliding cutting slider device, a cutter rest or movable cutter rest or translation device, a main chopping board, support legs and the vegetable pressing plate device. The fodder chopper can slide in a reciprocating manner while rotating around the shaft, so that fresh meat can be easily cut in a sliding manner. The universal vegetable cutter can cut various vegetables, frozen meat and the fresh meat, can also cut fishes and chickens, is safer than a common vegetable knife, is more convenient and wider in application than a known vegetable cutter and a known meat cutter, has the advantages of cutter and anvil integration and universality, and is convenient, practical and suitable for being specially used for kitchens of households, restaurants and hotels. According to the sliding cutting method, the fodder chopper can slide while rotating around the shaft during cutting, the sliding cutting method is used for cutting difficultly cut soft tough stuffs including the fresh meat. The vegetable pressing plate device moves along with the fodder chopper, is compact in structure and can be used for pressing vegetables, paper, Chinese medical herbs, plates, rods, irregular materials and cabinets.

The invention discloses an automatic slicing machine, and relates to the field of catering equipment. The automatic slicing machine comprises a meat slicing machine body, wherein a main body of the meat slicing machine body is in an L shape, the top of the meat slicing machine body is fixedly connected with a V-shaped plate, the V-shaped plate is obliquely arranged, a discharge port is formed in the bottom of the V-shaped plate, and a motor is fixedly installed on the back side of the meat slicing machine body through bolts. An output shaft of the motor is connected with a cutting mechanism, aconnecting piece and knife handles in the cutting mechanism are in rotary connection through a connecting pin so that the knife handles can have a moving function at a placement port, a buffer springis arranged at the placement port and acts on the knife handles, when the motor drives knife heads clockwise to rotate and makes contact with frozen meat, the buffer spring can play a role in buffering the knife handles, because knife edges of the knife heads are in linear stress contact with the frozen meat, the occurrence that the knife heads are broken off can be reduced, and passivation of the knife edges is effectively reduced.

A frozen crystal patty, which is evenly coated with a layer of glutinous rice grains, and the inner layer is made of pork filling, corn starch, soybean protein, salt, sucrose, minced ginger, minced green onion, sodium tripolyphosphate, pepper powder, white pepper powder , sesame oil, and water. The preparation method is to twist pork meat and fat separately to make meat stuffing. At the same time, soak glutinous rice in tap water, and then mix the meat stuffing and other ingredients evenly. After marinating the meat stuffing at 4°C for 12 hours, it is molded by hand or by machine, and the meat stuffing is made into meat patties, and a layer of glutinous rice grains is evenly glued around the meat patties, and finally the prepared crystal The meatloaf is frozen at -30°C, so that the central temperature drops below -18°C, and it can be steamed directly when eating. The present invention has a novel appearance, rich aroma, meat aroma and rice aroma after being cooked, and rich nutrition.

The invention provides an automatic curing system for preserved meat. The automatic curing system comprises a meat cutting machine, a cleaning device, a weighing device, a wine spraying chamber and a curing device which are connected in sequence. According to the automatic curing system for the preserved meat, meat is uniformly cut to be in the same size at the same space by the meat cutting machine, so that the prepared preserved meat is attractive, wine and ingredient blending procedures in the follow-up process are omitted, meanwhile, the sizes of the cut meat pieces can be adjusted by the meat cutting machine, and specifications of the preserved meat are diversified; automatic cleaning is realized by the cleaning device, and automatic water draining is performed in a conveying process by a conveying belt provided with a feeding mesh belt; the meat pieces are sent to the weighing device for determining the specifications of the meat pieces, waste of ingredients in the follow-up process is reduced, wine spraying and ingredient smearing are performed automatically, therefore, consumption of manpower is reduced, and economic consumption of production is reduced while continuous production is realized.

The invention provides a meat cutter. The meat cutter comprises a machine frame and a cutter set, wherein the cutter set comprises at least two sets of cutter rods, and blades on every two adjacent sets of cutter rods are arranged in a staggered mode to form a cutting edge area; the machine frame comprises an upper machine frame body and a lower machine frame body which are detachably connected, and the cutter rods are supported by the lower machine frame body in a rotary mode and located on the upper machine frame body in a limited mode. The meat cutter further comprises an adjusting top rod, at least one threaded through hole is formed in the side wall of the machine frame, and the adjusting top rod is in screw-thread fit with the threaded through holes. Each cutting rod comprises a shaft shoulder, and the adjusting top rod penetrates through the threaded through holes to abut against the end face of the shaft shoulder. Due to the fact that the upper machine body and the lower machine frame body are detachably connected and the cutter rods can be dismounted and taken out conveniently, the cutter rods can be easily and thoroughly cleaned. By adjusting the adjusting top rod installed on the side wall of the machine frame, the distance between the blades which act on one another can be adjusted, close fit between every two matched blades is guaranteed, and the meat cutting effect of the meat cutter is guaranteed.

The invention discloses a multi-knife multi-slice quick meat slicer. According to the meat slicer, the reciprocating slicing motion of slicing knives is directly achieved through eccentric drive of amotor, and the slicing is quick and direct; through matched assembly and use of a first slicing knife, a second slicing knife, a first clamping unit and a second clamping unit, various slicing forms of single slicing on a single bar, double slicing on the single bar, single slicing on the double bars and double slicing on the double bars can be achieved, and then the slicing speeds with differentrequirements can be met; and through the gravity of each meat bar, a pressing piece and sliding pieces on the two sides of each meat bar, the meat bar can be quickly dropped and reset after being sliced each time, so that the slicing frequency and the thickness quality of meat slices are guaranteed. The multi-knife multi-slice quick meat slicer is simple in structure, convenient to operate and wide in application range.

The invention provides a meat cutter with a slicer cleaning function. The meat cutter comprises a worktable and a material conveying device. The material conveying device comprises a material conveyor belt and a discharging belt which are arranged on the worktable in series, and the two belts are separated by a gap where the slice can pass through vertically; the slicer is a fan-shaped blade which is arranged vertical to the conveying direction, the slicer is hinged into an arc-shaped blade flute, the blade flute is arranged on one side of the material conveying device, and a fan blade passes through the gap between the two belts when the slicer works; a soft brush vertical to the rotating direction of the slicer is arranged in a notch in the lower portion of the blade flute, a flushing device is arranged on the outer side of the soft brush, and the flushing direction points to a position where the soft brush is in contact with the slicer downward in an inclined manner. The meat cutter provided by the invention can solve the problem that further operation is affected as the blade is adhered with meat scraps during cutting.

The invention discloses a meat cutting machine capable of flexibly adjusting the sizes of meat blocks. The meat cutting machine comprises a meat cutting machine body, a meat cutting device is arrangedin the meat cutting machine body, the meat cutting device comprises a meat pushing cavity formed in the right side in the meat cutting machine body, a sliding cutter adjusting device is arranged in the meat cutting device, the sliding cutter adjusting device comprises a cutter cavity which is formed on the right wall of the meat pushing cavity in a communicating mode and is provided with a rightward opening, ten sliding cutters are arranged in the cutter cavity in a front-back sliding mode, and a transmission adjusting device is arranged on the left side of the meat cutting device. Accordingto the meat cutting machine, the sizes of the cut meat blocks in the front-back direction is adjusted by adjusting the distance between the sliding cutters, the rotating speed of the rotating cuttersis changed by changing the position relation and the transmission ratio between a first friction round table and a second friction round table, then the sizes of the cut meat blocks in the left-rightdirection is adjusted, the adaptability is high, the first friction round table and the second friction round table are driven through friction force, and the meat cutting machine can be effectively prevented from being damaged when the rotating cutters are jammed.

The invention discloses a cyclone meat cutter. The cyclone meat cutter comprises an electric control unit, and further comprises a power part, a cutter part and a meat pushing part, wherein the power part is connected with the cutter part; the meat pushing part is arranged at the front lower part of the cutter part; the power part comprises a motor and a planetary gear; the cutter part is a cylindrical cutter part and comprises a left cutter, a right cutter, a central shaft, a cutter supporting base and a plurality of blades; the central shaft is matched with central holes of the left cutter and the right cutter; the left ends and the right ends of the blades are fixed on the circumferential surfaces of the left cutter and the right cutter; the leftmost end of the central shaft is assembled in a bearing in the inner hole of the cutter supporting base, and the output shaft of the planetary gear is assembled in a blind hole of a flange end at the right end of the central shaft; and the meat pushing part comprises a meat carrying tank, a meat pressing device and a meat feeding device. The cyclone meat cutter is high in working efficiency, and can cut 200-240 times per minute.

The invention provides a semi-automatic oil refining machine for meats. Meats are placed on a left table board of a cabinet type operating board of the semi-automatic oil refining machine; an electric meat cutter is arranged on the middle part of the cabinet type operating board; after being cut into small blocks, the meats enter a steel barrel through a right table board; an electromagnetic heating device and a thermal-insulation isolating layer are arranged at the periphery of the steel barrel, so that oil can be fried by quickly heating, a constant temperature can be kept by automatically stopping heating after the temperature reaches a set value, and a barrel-bottom oil discharging valve is opened to discharge oil after the oil frying is completed; meanwhile, a steel barrel cover can be covered, a motor can be started, and a clutch shifting fork can be moved, so that a lead screw in the barrel rotates, a bottom squeezing plate moves upwards to extrude with the barrel cover to squeeze out the grease; and then, the barrel cover is opened to clear the oil residue, and the oil refining is completed. As integrated operation of oil cutting, oil frying and oil squeezing is realized, and an electromagnetic heating temperature control technology is adopted, labor efficiency can be greatly improved and energy consumption can be greatly lowered.

The invention discloses a meat cutting and mincing integrated device, which comprises a device body. The device body comprises a meat cutting and mincing box and a fixed base, the meat cutting and mincing box is internally provided with a meat cutter, a meat mincer and a transmission mechanism, the meat cutter comprises a meat cutter groove, a meat cutter body, a first rotating shaft and a first motor, a meat cutter fixing seat is arranged in the meat cutting and mincing box, the first motor is fixedly connected with the meat cutter groove and fixedly connected with the meat cutter body through the first rotating shaft, the meat mincer comprises a meat mincing groove, a meat mincer body, a second rotating shaft and a rotating mechanism, and the rotating mechanism is fixedly connected withthe meat mincer body through the second rotating shaft. The meat cutting and mincing integrated device is compact in structure and convenient to use and adopts a meat cutter and meat mincer integratedcombination mechanism, thus the problems that when a traditional meat mincer minces meat, people need to cut the meat manually and put the meat into the meat mincer, consequently, the time and laborare consumed, and the problems that a lot of labor force need to be consumed are solved, and the meat cutting and mincing integrated device adopts automatic integrated operation and is easy and convenient to operate and higher in practicability.

The invention discloses a multifunctional integrated meat cutting machine and relates to a meat cutting device. The invention comprises a rectangular parallelepiped frame, the top side of the frame is provided with a feeding port, the inner side of the feeding port is provided with a feeding pipe, and the inner side of the feeding pipe is symmetrically provided with three pressing rollers, A placing plate is arranged below the material tube, and one end of the placing plate protrudes from the frame to form a machine frame, and a telescopic cylinder is arranged on the machine frame, the opening of the telescopic cylinder faces the placing plate, and the telescopic cylinder protrudes through the opening A connecting rod is connected with a meat pushing plate. Because the invention adopts the way of entering from the side, the tip of the blade can complete a series of processes, and the meat will not be completely cut due to vertical cutting, and the situation of connecting shreds of meat will not occur; at the same time, because the meat itself contains certain Oil, the oil may leak out during the cutting process, and the oil floor can be leaked out through the knife groove to prevent oil from accumulating on the extension plate.

Disclosed are a universal vegetable cutter, a sliding cutting method and a vegetable pressing plate device. The universal vegetable cutter comprises a fodder chopper, a cutter shaft, a sliding cutting slider device, a cutter rest or movable cutter rest, translation device or cutter shaft height adjusting device, a main chopping board and the vegetable pressing plate device. The fodder chopper can slide in a reciprocating manner while rotating around the shaft, so that fresh meat can be easily cut in a sliding manner. The universal vegetable cutter can cut various vegetables, frozen meat and the fresh meat, can also cut fishes and chickens, is safer than a common vegetable knife, is more convenient and wider in application than a known vegetable cutter and a known meat cutter, has the advantages of cutter and anvil integration and universality, and is convenient, practical and suitable for being specially used for kitchens of households, restaurants and hotels. According to the sliding cutting method, the fodder chopper can slide while rotating around the shaft during cutting, the sliding cutting method is used for cutting difficultly cut soft tough stuffs including the fresh meat. The vegetable pressing plate device moves along with the fodder chopper, is compact in structure and can be used for pressing vegetables, paper, Chinese medical herbs, plates, rods, irregular materials and cabinets.

The invention relates to the technical field of sauced pressed salted duck processing, and discloses a meat cutting machine for processing sauced pressed salted ducks. The meat cutting machine comprises a frame, a first hydraulic cylinder, a second hydraulic cylinder and an outer frame, two groups of transmission shafts are symmetrically mounted on the two sides in the outer frame through bearings, the outer walls of the two groups of transmission shafts are connected with more than three groups of transmission plates, a connecting piece is fixed between every two groups of transmission plates, and cavities are evenly formed in the outer walls of the transmission plates. After the abdomens of ducks arecut open, the ducks are placed on the transmission plates downwards, transmission structures drives the sauced pressed salted ducks to move, the first hydraulic cylinder is started through a console to drive hydraulic rods and pressing plates to press downwards, so that the sauced pressed salted ducks are unfolded and flattened by embossings on the pressing plates, then the second hydraulic cylinder is started through the console to drive fixing plates to descend, so that blades shaped like a Chinese character 'tian ' cut the sauced pressed salted ducks, the blades are fixed through screws and are convenient to replace, the pertinence of the meat cutting machine to the sauced pressed salted ducks is improved, and the blades are convenient to replace.

An automated unloading machine for unloading cut and trimmed raw poultry meat pieces from an upstream poultry meat cutting machine. The automated unloading machine is operably associated with a feed conveyer configured to support the cut and trimmed poultry meat pieces provided by the meat cutting machine. The automated unloading machine comprises one of an exit conveyor movable in a second direction and a packaging machine, an electronic controller configured to receive and process position and orientation data of the poultry meat pieces located on the feed conveyer, and a robotic picking device operatively associated with the electronic controller and configured to pick the poultry meat pieces from the feed conveyer and place them onto one of the exit conveyor and the packaging machine so that the cut and trimmed poultry meat pieces are arranged on one of the exit conveyor and the packaging machine in a desired orientation.

The invention discloses an efficient and safe sausage slicer, which belongs to food processing machinery. The high-efficiency and safe sausage meat slicer includes a machine platform, a drive motor arranged on the machine platform, and a chopping chamber; the chopping chamber is provided with a tool holder connected to the output end of the drive motor, and the tool holder is hooped on the rotating shaft through a shaft sleeve. There are multiple slots on the circumferential surface of the tool holder, each slot is fixed with independent knives; the knives are divided into at least three types, long knives, medium knives and short knives, and the middle knives are arranged at both ends of the tool holder At the end, the short knife is set in the middle of the tool holder, and the long knife is set between the short knife and the middle knife; there is also a built-in cooling piece in the tool holder, and the cooling piece is connected to the heat collecting piece through the heat transfer pipe, and the heat collecting piece is set on the shaft. The end of the sleeve and the end of the shaft sleeve are against the wall of the chopping chamber, and a cooling fan is arranged on one side of the chopping chamber, and the cooling fan is aligned with the heat collecting fins. Adoption of the present invention effectively improves the replacement efficiency of knives and ensures the quality of processed meat products.

The present invention relates to a fixed-quantity meat slicer for chilled meat, comprising: a meat loading part having a loading groove on which meat is loaded; a meat pressing part which is disposed on the upper side of the meat loading part, and which presses the meat in a vertical direction during downward movement; a horizontal driving part disposed at one side of the meat loading part so as to press the meat in a horizontal direction; a flange disposed on the other side of the meat loading part so as to form an outlet through which the meat is exposed to the outside according to the forward movement of the horizontal driving part; a restriction cover which is hinge-driven so as to open or close the outlet of the flange, and which prevents the forward movement of the meat when the outlet is closed; a cutter for cutting the meat that moves forward out of the outlet of the flange; and an input part for inputting meat cutting information.

The invention relates to the technical field of skewering devices. The invention further discloses a self-buffering skewering device and method for barbecue capable of conducting reciprocating meat cutting work. The device comprises a machine body, and a square through hole is formed in the top of the machine body; the top of the body is movably connected with an upper cover, and a notch is formedin the top of the upper cove; three-quarter spherical grooves are formed in the left side and the right side of the inner wall of the notch, the number of the three-quarter spherical grooves is four,and every two three-quarter spherical grooves form a group; and every two adjacent three-quarter spherical grooves in each group are arranged at equal intervals, and a skewering mechanism is arrangedbetween the three-quarter spherical grooves in the two sides. A driving mechanism works and drives the skewering mechanism to move downwards to complete skewering work, meanwhile, a buffering type meat cutting mechanism can achieve a self-buffering effect, the phenomenon of clamping cannot happen during meat cutting, operation is convenient, cutting is conducted simultaneously, and the device isconvenient to use and cannot injure a user.

The invention discloses a production process of novel Tujia preserved meat. The production process comprises the following steps: (1) weighing raw materials; (2) performing primary raw material pretreatment; (3) performing secondary raw material pretreatment; (4) selecting mixed spicy seasonings; (5) pickling; (6) performing air drying; and (7) drying. According to the production process of the novel Tujia preserved meat, disclosed by the invention, the streaky pork raw material is cleaned by using a speed reducing motor and a cleaning cylinder in the pretreatment stage, and the streaky pork raw material is cut into sections and sliced by using the meat cutting machine, so that the labor cost generated in the production process can be greatly reduced, and meanwhile, the production efficiency is improved; a smoked drying oven is used for fumigating the pickled streaky pork, a traditional branch and sawdust fuel fumigating method is abandoned, cancerogens are reduced, the bamboo frame, the edible salt and the white cloth are used for storing the pickled preserved meat, and the preservative effect can be achieved.

A meat cutting machine features that when raw meat is sliced, the meat slice is simultaneously cut to form a certain pattern on its surface. It has a disc blade with several small blade perpendicular to the disc blade.

Disclosed is a handheld electric meat cutter. According to existing electric meat cutting technologies and products, the structure is complex, the size and the weight are large, cleaning is difficult, principle defects exist in certain technologies, and the existing electric meat cutting technologies and products are not suitable for household popularization. According to the scheme of the handheld electric meat cutter, two long-strip straight-line blades of which the side faces are attached to each other are arranged in the vibration output position of a vibration electromagnet. Two cutting edges are both arranged on attaching faces, parallel to each other and close to coincidence. The distance of the two cutting edges can be changed periodically in a plus-minus mode. During working, one blade is fixed and does no move, and the other blade driven by electromagnet vibration teeth to do linear vibration motion. The two cutting edges of the combined blades press on a cut object, the fixed cutting edge achieves a compaction effect on the cut object, the movable cutting edge achieves a cutting effect, and finally the two blades cut into the cut object simultaneously. The handheld electric meat cutter can conduct slicing, shredding and grain-sized dicing on meat and can also be used for processing of other food materials. The complete machine is small in size and weight, fast, efficient, safe and durable, easy to clean (within 30 seconds), low in energy consumption and suitable for serving as a popular product.

The invention discloses a rapid sterile slicing device for fresh meat detection. The device comprises a platform, wherein a discharging opening is formed in the right portion of the platform, and a material pouring plate is obliquely installed at the bottom of the left side of the discharging opening; a linear meat cutter is arranged on the top side of the middle part of the platform; supports are fixedly connected to the tops of the four corners of the platform, a top frame is fixedly connected to the tops of the four supports, a rail is fixedly installed at the bottom of the top frame, a movable frame is movably connected to the rail, an adjusting bin is fixedly installed at the bottom of the movable frame, and a plurality of positioning needles are fixedly connected to the bottom of the movable frame; according to the slicing device, slicing can be rapidly and automatically completed, slicing thickness can be adjusted, and uncut parts can be automatically separated.