93 results about "Cardamine" patented technology

The invention relates to a Tibetan medicinal preparation for treating liver diseases. The Tibetan medicinal preparation for treating the liver diseases consists of the following ingredients in part by weight: 78 to 127 parts of calcite (calcined), 6 to 10 parts of sandalwood, 12 to 20 parts of rosewood heart wood, 8 to 12 parts of Chinese eaglewood, 15 to 25 parts of myrobalan (denucleated), 3 to5 parts of cardamine, 8 to 12 parts of safflower, 6 to 10 parts of concretio silicea bambusae, 3 to 5 parts of nutmeg, 3 to 5 parts of tsaoko amomum fruit, 12 to 20 parts of emblic leafflower fruit, 9 to 15 parts of seed of pomegranate, 5 to 8 parts of semen holarrhenae, 6 to 10 parts of long pepper extract, 6 to 10 parts of costustoot, 12 to 20 parts of herba dracocephali tangutici, 1.2 to 2 parts of swertia pseudochinensis hara, 8 to 12 parts of Baxiaga, 12 to 20 parts of meconopsis, 6 to 10 parts of herpetospermum pedunculosum, 12 to 20 parts of herba aconiti tangutici, 1.6 to 2.5 parts ofin-vitro cultivation bezoar and 0.8 to 1.3 parts of artificial musk. The Tibetan medicinal preparation for treating the liver diseases has obvious curative effects on various diseases. All-natural Tibetan medicinal plants serve as raw materials and no auxiliary materials are added, so the Tibetan medicinal preparation does not have any side effect on a human body, can effectively improve the bioavailability of the human body and can improve human immunity.

The invention relates to an extraction method of cardamine hupingshanesis plant selenoprotein. The extraction method comprises the following steps: (1) cardamine hupingshanesis is degreased; (2) the cardamine hupingshanesis is dipped by 75% of an alcohol solution at the temperature of 60 minus 5 to 60 plus 5 DEG C; (3) a mixture obtained after dipping is filtered, so as to remove the alcohol solution, and powder is obtained by drying; (4) the obtained powder is added with water, the water extraction operation is performed at the temperature of 60-80 DEG C; water extraction liquid is filtered and concentrated to obtain concentrated liquid; (5) ethanol is added in the concentrated liquid, the volume of the added ethanol is 70% of the total volume of the solution, and an alcohol precipitate is obtained through still standing or filtering; (6) the alcohol precipitate is added with water, and then is added with pectinase, heat preservation is performed for 40 minus 5 to 40 plus 5 minutes, thermostable amylase is added, and heat preservation is performed for 30 minus 5 to 30 plus 5 minutes, so that hydrolysate is obtained; (7) the hydrolysate is added with ethanol, the volume of the added ethanol is more than 75% of the total volume of the solution, and precipitates are obtained through still standing or filtering; (8) the precipitates are dried. The extraction method is suitable for extracting the cardamine hupingshanesis plant selenoprotein in large scale.

The invention relates to a method for extracting selenocystine and selenomethionine from selenium-gathered plant Cardamine hirsuta. The method comprises the following steps: after crushing a dried poly-selenium plant Cardamine hirsute material, extracting selenocystine by adding hydrochloric acid, extracting selenomethionine by adding sodium hydroxide, regulating the pH value of a filtrate to be nearly neutral, separating by using a high pressure preparation column, removing inorganic salt ions of an eluent containing selenocystine and selenomethionine by respectively using cellulose ester dialysis bags, and then, carrying out freeze drying to obtain high-quality selenocystine and selenomethionine products. The technical process is simple; the product extraction rate is high; the produced selenocystine and selenomethionine products can act as crude drugs for producing injections or food additives, are wide in use, and meanwhile can promote the development of Cardamine hirsuta planting industry, so that the industrial chain is extended.

The invention discloses a feed of rice field eels, comprising the following components in parts by weight: 20-30 parts of buckwheat, 12-15 parts of cardamine, 10-13 parts of corn flour, 15-20 parts of fish meal, 10-13 parts of shrimp meal, 5-10 parts of tubificidae meal, 5-6 parts of chicken liver, 4-7 parts of roe powder, 5-8 parts of rice bran, 3-5 parts of brewer yeast powder, 1-2 parts of spirulina powder, 5-6 parts of bran, 5-8 parts of wheat straws, 3-5 parts of red bean flour, 3-5 parts of kelp powder, 1-3 parts of citric acid, 2-4 parts of monocalcium phosphate and a proper amount of table salt. The feed provided by the invention is an ecological and green fish feed, and is capable of obviously improving the disease resistance of rice field eels, greatly enhancing the survival rate of rice field eels, increasing the growth rate of rice field eels, improving breeding benefits and lowering feeding costs when being used for feeding rice field eels.

The invention discloses a selenium-enriched cardamine hupingshanesis plant material and a cultivation method for the same, wherein selenium in the plant material exists in the form of selenocysteine, and the content of the selenium in the form of selenocysteine in the plant material is 0.2-20000 mg / kg and occupies more than 90% of the total content ratio of selenium. The selenium-enriched cardamine hupingshanesis plant material is cultivated according to a conventional method, wherein the conventional method comprises the following steps of: adding a selenium source in the growth medium of cardamine hupingshanesis during the growth cycle of the cardamine hupingshanesis; adjusting the content of selenium in the growth medium to achieve 0.1-1000 mg / kg; and adding alkaline substances simultaneously to keep the pH value of the overall or local environment of the growth medium in a range from 7 to 8. The material can be used as good selenium source supplementary substance for human body and animals, and directly eaten or used as selenium-enriched food or selenium-enriched feed beneficial to the health of human and animals.

The invention discloses application of cardamine hirsute in treating livestock and poultry cultivation wastewater by planting the cardamine hirsute in the contaminated environment of the livestock and poultry cultivation wastewater. By fully utilizing the adsorption and removing characteristics of the cardamine hirsute on ammonia nitrogen, total phosphorus, total nitrogen, CODCr and other contaminants in the livestock and poultry cultivation wastewater, the cardamine hirsute is planted in the livestock and poultry cultivation wastewater to absorb the ammonia nitrogen, the total phosphorus, the total nitrogen, the CODCr and other contaminants accumulated in the wastewater, thereby reducing the content of the contaminants in the wastewater, and purifying the livestock and poultry cultivation wastewater; the application has the characteristics of low cost, low operation expense, good effect, strong maneuverability and the like, develops a new plant resource variety for the treatment of the livestock and poultry cultivation wastewater, brings new progress and development space for deep development of treating the livestock and poultry cultivation wastewater by constructed wetland plant, fully and reasonably utilizes resources and achieves multifunction.

The invention belongs to the field of fertilizers and especially relates to a selenium-rich fertilizer special for kiwi fruit and a preparation method thereof. The method comprises the following steps: adopting a selenium-rich nutrient solution for culturing cardamine hirsuta, mixing the cultured selenium-rich cardamine hirsute with humic acid, boric acid, calcium superphosphate, urea and potassium sulfate at ratio, and then co-heating and stirring, thereby acquiring the selenium-rich fertilizer special for kiwi fruit that is capable of promoting the growth and development of the plants, restoring soil pollution and supplying a large amount of organic selenium to the kiwi fruit. The selenium-rich fertilizer special for kiwi fruit, provided by the invention, can be applied for obviously increasing the selenium content, especially, organic selenium content of the kiwi fruit.

The invention relates to the technical field of remediation of heavy metal pollution in an environment, in particular to application of cardamine hupingshanesis in remediating soil polluted by heavy metal cadmium. According to the scheme, the cardamine hupingshanesis is planted in the soil polluted by the heavy metal cadmium, and overground parts of the cardamine hupingshanesis are harvested. Thesoil polluted by the cadmium is remediated by the cardamine hupingshanesis, and an effect is good. The cardamine hupingshanesis is easy to plant, survive and manage, the cost is low and the operability is high when the cardamine hupingshanesis is used for treating the soil polluted by the cadmium, and the physio-chemical structure of the soil cannot be damaged.

The invention discloses a method for improving land soil for growing cardamine hupingshanesis. According to the method, clay or sandy soil are added into the soil to be taken as soil dressing, wherein the proportion of coarse sand in the soil reaches 20%-45%, the proportion of the clay reaches to 8%-20%, and the content ratio of the coarse sand to the clay is 1: 1 to 5:1; and moreover, a soil acidity or alkalinity and organic matter modifier is added into the soil, and after the regulation, the pH of the soil is 6.5-8.5, and the organic matter content of the soil reaches to 5%-20%. The method can greatly improve the survival rate and the biomass of the cardamine hupingshanesis.

The invention relates to a chicken bone fungi sausage and a preparation method of the chicken bone fungi sausage. The chicken bone fungi sausage is characterized by being prepared by the following raw materials in parts by weight: 80-90 parts of ass meat, 2-3 parts of refined salt, 1-2 parts of monosodium glutamate, 3-4 parts of maltose, 2-3 parts of light soy sauce, 1-2 parts of white vinegar, 0.7-1 part of citric acid, 2-3 parts of thick broad-bean sauce, 10-12 parts of chicken bones, 6-8 parts of red bean, 6-8 parts of straw mushrooms, 7-8 parts of mushrooms, 4-5 parts of hedgehog fungus, 4-5 parts of lily, 4-6 parts of vetch, 5-6 parts of lysimachia crispidens, 2-3 parts of chrysanthemum, 3-4 parts of pumpkin flowers, 1-2 parts of seabuckthorn, 4-5 parts of mulberries, 2.5-3 parts of cardamine, 1-2 parts of lychee seeds, 1-2 parts of tea-seed oil, 1-2 parts of honey, 0.15-0.2 part of cellulose and 0.2-0.3 part of protease. The chicken bone fungi sausage is rich in nutrition, unique in flavor and convenient to eat, and has the functions of tranquilizing by nourishing the heart, moistening lung to arrest cough, prolonging life, eliminating dampness and heat, mitigating edema and scattering stasis, resisting and preventing cancers, invigorating stomach to help digestion, reducing blood pressure and stopping bleeding by astringency.

The invention discloses a preparation method of a nutritive loach fodder. The nutritive loach fodder is prepared by the steps of cardamine hupingshanesis treatment, livestock eggshell treatment, trash fish treatment, livestock viscera treatment, batching, mixing, extrusion and drying treatment. The nutritive loach fodder is low in price and rich in protein, various vitamins, trace elements and the like; especially, the fodder is rich in selenium, and the loach is praised as 'Ginseng in Water' after absorbing the fodder.

The present invention relates to beauty treatment and health maintenance porridge and a preparation method thereof, and the beauty treatment and health maintenance porridge is characterized by comprising the following raw materials by weight: 100-110 parts of glutinous rice, 2-3 parts of astragalus membranaceus, 1-2 parts of mint leaf, 3-4 parts of fructus arctii, 2.5-3 parts of tangerine pith, 1-1.2 parts of pomegranate leaf, 1.2-1.4 parts of adiantum malesianum ghatak, 1.5-2 parts of caraganatibetica kom, 7-9 parts of pig fat meat, 2-2.5 parts of coke, 20-22 parts of waxberry, 5-6 parts of liquor, 3-4 parts of brown sugar, 10-12 parts of glazed date, 10-12 parts of watermelon skin, 18-20 parts of tremella, 15-18 parts of cardamine bean sprouts, 8-9 parts of sweet potato powder, 7-8 parts of almond, 8-9 parts of milk powder and 7-8 parts of a nutritional additive; the beauty treatment and health maintenance porridge tastes fresh and sweet, and is lightly vinous-flavoring and unique in flavor; the glutinous rice is fried with oil which is obtained by boiling the pig fat meat, so that the glutinous rice is more fragrant and tasty; at the same time, the beauty treatment and health maintenance porridge is rich in nutrition, is nutritious and nourishing by collocation of the tremella and the glazed date, and can enrich the blood and nourish the face; in addition, the beauty treatment and health maintenance porridge also contains a variety of Chinese herbal medicine components, and has the effects of tonifying spleen, benefiting stomach, regulating qi, dredging collaterals, tonifying qi and tonifying kidney.

The invention relates to the technical field of fruit planting, specifically to a planting method for selenium-rich mango. The planting method comprises the following steps: 1) soil preparation and field planting; 2) fertilizer application: a step of spraying a selenium-rich foliar fertilizer every 21 to 31 days from the beginning of fruiting to fruit harvesting of a mango tree, and additionally applying a fruit strengthening fertilizer to soil until fruits are harvested, wherein the selenium-rich foliar fertilizer is mainly prepared from raw materials like Cardamine, kudzuvine root, Banqiao Codonopsis pilosulc, marjoram, Purplu Basil, garlic, sundew, sodium selenite, selenium-rich edible fungus powder, paclobutrazol, ethylene and a microbial agent; and the fruit strengthening fertilizer is mainly prepared from raw materials like decomposed farmyard manure, potassium chloride, urea, a potassium-calcium-magnesium-phosphorus fertilizer, potassium dihydrogen phosphate, realgar, pannyroyalmint, rosemary and sage; and 3) orchard management. The planting method provided by the invention has the following advantages: the harm of the residual amount of a pesticide to the human body and the environment is effectively reduced; the yield per mu and the average selenium content of mango are improved; nutrients are rich; fruit pulp is fragrant, sweet and delicious; fruits are large; fruitpeel is thin; thus, economic benefits of the mango are increased.

The invention discloses a chafing dish seasoning. The chafing dish seasoning comprises the following components in part by weight: 15 to 25 parts of thick broad-bean sauce, 8 to 12 parts of pickled pepper sauce, 1 to 3 parts of Sichuanese pepper corn, 0.5 part of anise powder, 0.5 part of tsaoko amomum fruit powder, 0.5 part of cardamine powder, 3 to 6 parts of table salt, 1 to 3 parts of monosodium glutamate, 55 to 65 parts of edible oil, and 1 to 2 parts of red chilli powder. The chafing dish seasoning has the advantages that: ingredients such as the thick broad-bean sauce, the pickled pepper sauce, the sichuanese pepper corn, the anise powder, the tsaoko amomum fruit powder, the cardamine powder, the table salt, sodium cyclamate, the monosodium glutamate and the like are added, so the chafing dish seasoning has rich and comprehensive nutrition, unique flavor, and strong fresh taste and fragrance.

The invention belongs to the technical field of tea planting, and discloses a planting method of green tea. The method includes the steps of soil preparation, planting-field pre-cultivation, tea-tree planting, interplanting, tea garden management, tea-tree trimming and the like; according to the method, by conducting pH value detection on tea-tree planting fields, sustained-release balls are used for conducting adjustment on the pH value and providing a selenium element needed by the growth of green-tea trees. Then, the selenium element needed by the growth of the green-tea trees is provided by interplanting cardamine hupingshanesis. The method solves the problems that due to the prior art, the green-tea trees grow slowly and green-tea saplings are burnt and die.

The invention discloses a plant enzyme mask as well as a preparation method and application thereof. The plant enzyme mask is prepared from the following components in parts by weight: 12 to 18 partsof fruit and vegetable enzyme powder, 7 to 11 parts of dihydromyricetin, 6 to 12 parts of cepharanthine, 10 to 20 parts of hypericin, 5 to 17 parts of hydrolyzed yolk powder, and 2 to 7 parts of fucoidin. The plant enzyme mask has the advantages that the plant enzyme mask is prepared from the main raw materials of fruit and vegetable enzyme powder, dihydromyricetin, cardamine, hypericin, hydrolyzed yolk powder and fucoidin, the easiness in acne forming is avoided; the better acne removal effect is realized; the plant enzyme mask is suitable for acne skin to use; the easiness in allergy in theuse process is avoided, the irritation property is small, the use feel is good, and the plant enzyme mask is suitable for being popularized.

The invention discloses a fattening fodder for breeding plagiognathops microlepis. The fattening fodder is characterized by being prepared according to the following steps: step A, treatment of cardamine hupingshanesis; step B, treatment of duckweeds; step C, treatment of zizania latifolia leaves; step D, treatment of water hyacinth; step E, batching; step F, mixing; step G, extrusion; and step H, drying. The fattening fodder disclosed by the invention is low in price and rich in protein, various vitamins, trace elements and the like; especially, the content of selenium in the fodder is high, so the fodder satisfies the growth habits of the plagiognathops microlepis. The fattening fodder can be used for artificially feeding the plagiognathops microlepis healthily in batches to increase the amount of growth.

The invention discloses a cardamine hupingshanesis water-soluble activated selenium polypeptide extract. The extract is obtained in the following steps that cardamine hupingshanesis is smashed and subjected to water extraction to obtain a water extract, the water extract is filtered by means of a filter screen, residues are removed to obtain filtrate, the filtrate is pressurized and filtered by a filter membrane to obtain microfiltration liquid, the microfiltration liquid is pressurized and filtered by an ultrafiltration membrane with the molecular weight being 1000-3000 Dalton to obtain ultrafiltration liquid, the ultrafiltration liquid is pressurized and filtered by a nanofiltration membrane with the molecular weight being 150 Dalton to remove inorganic salt and water to obtain a nanofiltration concentrated solution, ethyl alcohol is added into the nanofiltration concentrated solution, and the mixture stands still and is filtered to obtain precipitate, namely the cardamine hupingshanesis water-soluble activated selenium polypeptide extract. Large-molecular impurities like pectin, polysaccharide and starch are effectively removed sequentially through microfiltration, ultrafiltration and nanofiltration, and high-purity cardamine hupingshanesis water-soluble activated selenium polypeptide with the molecular weight being 150-3000 Dalton is obtained. The method is a pure physical natural process and is suitable for large-scale production and extraction of cardamine hupingshanesis water-soluble activated selenium polypeptide.

The invention relates to an oil-flavor sauce and a preparation method thereof. The oil-flavor sauce is characterized by being prepared from the following raw materials in parts by weight: 100-110 parts of fish meat, 10-11 parts of fish bones, 9-10 parts of roes, 20-22 parts of fish vesicles, 10-11 parts of lemons, 5-6 parts of sea cucumbers, 10-12 parts of pork bones, 10-11 parts of potatoes, 15-20 parts of red rice, 10-11 parts of mashed garlic, 4-5 parts of corn starch, 20-22 parts of lard oil, 5-7 parts of maca powder, 350-370 parts of sweet flour paste, 2-3 parts of radix isatidis, 3-4 parts of dandelions, 1-2 parts of rhizoma anemarrhenae, 2-3 parts of fructus forsythiae, 1-2 parts of aporosa chinensis, 3-4 parts of cardamine urbaniana, 10-11 parts of tea leaves, 9-10 parts of peanut oil and 8-9 parts of nutrient health liquid. According to the preparation method, the complete nutrition of fish is remained, and the fish vesicles contain collagen, are boiled with water, are cooled to be solidified and are then smooth and delicious; by adding the lard oil braised with the mashed garlic, the flavor of the oil-flavor sauce is increased; meanwhile, the oil-flavor sauce contains a plurality of traditional Chinese medicines and is capable of preventing cold; besides, by adding white fungus and radix puerariae which are capable of helping producing saliva and slaking thirst, the mouth dryness caused after the sauce is eaten can be avoided.

The invention discloses a method for extracting a cardamine hirsute plant selenium protein. The method comprises the following steps: performing primary extraction, namely putting 200g of fresh leavesof cardamine hupingshanesis into 800ml of a precooled sample extract, homogenizing (intermittently, at a low temperature) by using a high-speed tissue homogenizer, keeping the temperature at 4 DEG C,centrifuging for 30 minutes at a rotation speed of 6000r / minute, collecting supernate, and measuring a volume accurately; performing salt separation, namely with slow stirring, slowly putting (NH4)2SO4 into the supernate till a saturation degree of 35%, keeping the temperature of 4 DEG C, leaving to stand for 60 minutes, homogenizing by using the high-speed tissue homogenizer at a speed of 6000r / minute, centrifuging for 30 minutes, and abandoning precipitate. By adopting the method, the purpose of extracting a plant selenium protein can be achieved, the method has the characteristics of beingsimple in process and high in extraction efficiency, convenience can be brought to scientific operators to utilize the plant selenium protein in cardamine hupingshanesis, and the problems that not only is a conventional extraction technique complex in procedure, but also the plant selenium protein in the cardamine hupingshanesis cannot be effectively extracted, and organic plant selenium cannot be well developed and utilized by scientific operators, can be solved.

The invention discloses a traditional Chinese medicine composition for treating tympanites with the syndrome of accumulation and binding of water-heat, wherein the traditional Chinese medicine composition consists of following raw materials, by weight: 12-15 parts of oriental stephania root, 12-15 parts of bredia quadrangularis, 12-15 parts of stephania tetrandra, 15-18 parts of cyclosorus dentatus, 7-10 parts of dichocarpum auriculatum, 20-25 parts of cardamine hirsute, 20-25 parts of bidens pilosa, 20-25 parts of cynoglossum amabile roots, 12-15 parts of polygonum perfoliatum, 20-25 parts of potamogeton distinctus, 12-15 parts of roots of moghania fruticulosa, 8-10 parts of asiatic striga, 8-10 parts of herba inulae, 12-15 parts of herba eupatorii, 20-25 parts of commelina communis, 4-6 parts of radix glycyrrhizae, 10-12 parts of herbal ainsliaea fragrans and 20-25 parts of leersia hexandra. The traditional Chinese medicine composition can effectively cure the tympanites with syndrome of accumulation and binding of water-heat, and is high and good in curative effects.

The invention relates to a Chinese medicinal composition for clearing throat and pharynx, and a preparation method thereof. The Chinese medicinal composition is prepared from tuckahoe, immature bitter orange (stir-fried), arisaema cum bile, cardamom, areca catechu, medicated leaven (stir-fried), ginger, oroxylum indicum, rhizoma pinellinae praeparata, pericarpium citri reticulatae viride (stir-fried), red orange, cardamine, cortex albiziae, perilla stem, periostracum cicada, and officinal magnolia bark (processed); and the medicine has the effects of soothing the liver and regulating vital energy, and reducing phlegm and clearing pharynx, and is mainly used for pharyngeal foreign body sensation, throat discomfort, and hoarseness which are caused by internal retention of phlegm dampness, stagnation of liver-qi, and hypertrophy of vocal cords. Clinical pharmacodynamics experimental effects of the Chinese medicinal composition are improved obviously, a preparation is stable, and the Chinese medicinal composition has an obvious curative effect and does not any toxic or side effects.

The invention discloses selenium-enriched flour containing plant selenium protein and used for diabetes mellitus patients and a preparation method thereof. The selenium-enriched flour is prepared from plant selenium protein premix and wheat flour according to the weight ratio of (1.5 to 2.8) to 1000 by mixing, wherein the plant selenium protein premix is prepared from the following raw materials in parts by weight: 75 to 140 parts of the plant selenium protein, 150 to 280 parts of a tricalcium phosphate mobile carrier and 1275 to 2380 parts of a wheat starch diluting agent. The plant selenium protein is prepared by taking cardamine hupingshanesis as a raw material. The selenium-enriched flour is prepared by the following steps: mixing the tricalcium phosphate mobile carrier and the wheat starch diluting agent and drying moisture to be 10 percent or below; weighing the plant selenium protein, the tricalcium phosphate mobile carrier and the wheat starch diluting agent respectively and uniformly mixing to obtain the plant selenium protein premix; uniformly mixing the plant selenium protein premix with the wheat flour and packaging. According to the selenium-enriched flour disclosed by the invention, the plant selenium protein is diluted and the plant selenium protein premix with a very good mobile effect is formed; the uniformity and stability of elemental selenium in the wheat flour are effectively improved.

The invention discloses a tissue culture and rapid propagation method for Cardamine hirsute. The method comprises the following steps: A, carrying out pretreatment and material drawing and disinfection of an explant; B, inoculating a sterile explant into an induction medium to obtain a callus tissue; C, inducing multiple shoots; D, inoculating the obtained lateral multiple shoots into a strong sprout culture medium so as to obtain robust test tube seedlings; E, carrying out rooting culture; F, carrying out natural acclimation; and G, carrying out tissue culture seedling transplanting. According to the method disclosed by the invention, the probability of progeny variation in the tissue culture process of Cardamine hirsute can be greatly reduced, good shape of a parent is maintained, the adopted plant tissue culture is convenient for artificially controlling culture conditions, so that the influence of the environment on culture rooting percentage is avoided; and moreover, the method islow in production cost and quick in quantity propagation, does not pollute the environment, and can realize large-scale production.

The invention discloses a production method of cardamine bean sprouts, relating to the technical field of production methods of bean sprouts. The production method comprises the following steps: (a) strip cutting: cutting green vegetable leaf stalks of mature green vegetables into uniform strips; (b) airing: building a greenhouse, and airing the strips in the sun until the evaporation amount of moisture is 50%-70% of percentage by mass of the bean sprouts; (c) pickling: alternately putting the aired bean sprout strips and salt into a fermenting device layer by layer, and fermenting; (d) desalination: cleaning and desalinating the pickled bean sprout strips until reaching a low salt state; (e) dehydration: squeezing so as to control the moisture of the bean sprouts to be 60%-80% of percentage by mass of the squeezed bean sprouts; (f) dicing: chopping the bean sprout strips to a required thickness degree; (g) seasoning mixing: putting the qualified bean sprouts into a stirring pot, adding monosodium glutamate, vegetable oil, star anises, kaempferiae and lithospermum, and uniformly stirring; and (h) encapsulation, sterilization, examination and packaging. The production method has the beneficial effects that the fermenting time of the cardamine bean sprouts is shortened, and the cardamine bean sprouts have relatively plump taste and relatively strong fragrance.

The invention discloses a selenium-rich soil fertilizer for planting selenium-rich vegetables. The selenium-rich soil fertilizer is prepared from, by weight, 15-20 parts of animal fecal biochar, 15-25parts of selenium-rich malt shell powder, 5-10 of alfalfa powder, 6-10 parts of Cardamine Hupingshanesis powder, 5-10 parts of waste bacterium stick powder, 2-4 parts of amino oligosaccharins, 5-10 parts of selenium-rich malt meal and 3-6 parts of enzyme bacteria. The selenium-rich soil fertilizer obtained in the invention is rich in organic selenium which can be absorbed and utilized by vegetables and other plants, and also can improve the aggregate structure of soil, activate nutrient elements and improve the chemical fertilizer utilization rate; and the selenium-rich soil fertilizer also can balance minerals and nutrients in the soil, adjust the pH value of the soil, enhance the activity of various enzymes in the soil, effectively promote the absorption of nutrients by roots of vegetables and other plants, increase the number of soil microorganisms, promote the activities of the microorganisms, maintain the diversity of the soil organisms, promote the circulation of soil nutrientsand the flow of energy and promote the growth of vegetables and other plants.

The invention discloses fermented flavor mutton kebabs and a preparation method thereof. The fermented flavor mutton kebabs are prepared from the following raw materials in parts by weight: 120-130 parts of mutton, 1-2 parts of tsinling larkspur root, 2-3 parts of winter jasmine leaves, 2-3 parts of abutilon striatum dicks, 4-4.5 parts of flaccid aster, 3.5-4 parts of cushaw flower, 2-3 parts of sweet potato asarum, 4-5 parts of peanut shells, 6-7 parts of cardamine bean sprouts, 10-11 parts of soybeans, 8-9 parts of bean curd sticks, 9-10 parts of phaseolus calcaratus, 10-12 parts of breadcrumbs, 0.2-0.3 parts of lactic acid bacteria, 25-30 parts of ginger juice and 7-8 parts of nutrition additives. The fermented flavor mutton kebabs can be fully and evenly tasty after being pickled, are crispy outside and soft inside, has a moderate degree of saltiness, and is mellow in fragrance. Due to fermentation, not only can the fermented flavor mutton kebabs be unique in flavor, but also the nutritive value of the fermented flavor mutton kebabs is improved. In addition, the fermented flavor mutton kebabs have a health-care function, can achieve the effects of clearing heat, removing dampness, promoting the circulation of qi, invigorating stomach, detoxifying and improving eyesight after being frequently eaten, and are suitable for all kinds of people.

The invention discloses a rice milling system for rice processing, comprising a first raw material warehouse, a first-stage rice miller, a second-stage rice miller, a third-stage rice miller, and a pneumatic valve. The rice mill is connected, the primary rice mill is connected with the second raw material warehouse, the second raw material warehouse is connected with the secondary rice mill, the secondary rice mill is connected with the third raw material warehouse, and the third raw material warehouse It is connected with the three-stage rice mill, and the three-stage rice mill is connected with the fourth raw material bin, and the fourth raw material bin is connected with the first white rice grading sieve and the second white rice grading sieve, and the broken rice outlet is connected with the broken rice The hoist is connected, and a part of the whole rice discharge port enters the finished product packaging system through the whole rice belt conveyor, and the other part enters the polishing color sorting system; On the basis of the purity meeting the national standard, the broken rice should be reduced as far as possible, the workshop environment should be maintained, and the pollution of dust and dust should be reduced.

The invention relates to a genetic transformation method of PttKN1 gene in cardamine, and the method specifically comprises the following steps: (1) preparing a plant material and a carrier; (2) using an agrobacterium mediated inflorescence impregnation method for transformation of cardamine; (3) performing resistant plant screening and phenotypic observation; (4) performing RT-PCR (reverse transcription-polymerase chain reaction) identification; and (5) performing analytic statistics of the results. According to the method, the agrobacterium mediated inflorescence impregnation method is used for genetic transformation of the cardamine. After screening by use of 100mg / L kanamycin, resistant plants show leaf morphological changes, abnormal growth points, ascidial leaves, incised leaves, cladodes and other morphological changes. The RT-PCR tests show that the morphological changes of the resistant plants can be caused by heterologous expression of the PttKN1 gene, and an important foundation for further study on the function of the gene in compound leaf formation and compound leaf plant development is laid.

The invention relates to a blood replenishing sauce and a preparation method thereof. The blood replenishing sauce is characterized by being prepared from the following raw materials in parts by weight: 100-110 parts of fish flesh, 10-12 parts of fish bones, 12-13 parts of fish eggs, 25-28 parts of fish air bladders, 40-42 parts of Chinese waxmyrtle fruits, 10-11 parts of distiller's grains, 70-80 parts of coffee, 200-210 parts of hosie ormosia seeds, 130-150 parts of Chinese dates, 10-11 parts of waternut corm flour, 8-9 parts of concentrated milk, 9-10 parts of powdered beef, 10-11 parts of hawthorn fruit powder, 14-16 parts of soybean sprouts, 2-3 parts of white paeony roots, 4-5 parts of manyflower solomonseal rhizomes, 2-3 parts of suberect spatholobus stems, 3-4 parts of safflowers, 2-3 parts of cardamine urbaniana, 4-5 parts of rhodobryum roseum, 10-11 parts of tea leaves, 8-9 parts of sesame oil and 8-9 parts of a nutritional health solution. The blood replenishing sauce retains all the nutrients of fish, the fish air bladders are rich in collagen and taste smooth, delicious and distinctive after being boiled with water and cooled to set, the added hosie ormosia seeds and the added Chinese dates make the blood replenishing sauce taste fragrant and sweet, the matched Chinese medicinal herbs have the efficacies of replenishing blood, and the nutritional health solution contains tremella and lobed kudzuvin roots which have the efficacies of promoting the production of body fluid to quench thirst especially after the eating of the sauce.